Strawberry Honey Mascarpone Scones with Citrus Honey Glaze I originally set out to make raspberry ricotta scones but the grocery store didn’t have ricotta so I got mascarpone instead. Also, raspberries were nearly $5 per thing vs. the strawberries that were 2 for $5. Instead of just substituting the ingredients I decided to look up [...]
Here is the first new recipe of 2012! Luckily, they turned out perfect! In fact, they were SO tasty that I didn’t even get a good picture before they were completely devoured! Cinnamon Brown Butter Breakfast Puffs: The original recipe makes mini muffins but I didn’t have a mini muffin tin so I used a [...]
Ingredients: Cake: 2 1/2 cups flour 2 teaspoons baking soda 1/2 teaspoon salt 1 stick unsalted butter – melted 1 Tablespoon Pumpkin Pie Spice 2 eggs 1 1/2 cups sugar 1 (15oz) can pumpkin puree Frosting: 1 stick unsalted butter – softened 1 6oz brick cream cheese 1/8 cup honey 1 (1 oz) shot [...]
I took a break last week because I wasn’t in the mood to cook but I’m back this week with another delicious cookie recipe!! Ingredients: 2 sticks salted butter – softened 1 cup white sugar 1 teaspoon white vinegar 1 teaspoon baking soda 1 teaspoon almond extract 1 1/2 cups AP flour 1 cup chopped [...]
Ingredients: 1/2 cup granulated sugar 1/2 cup brown sugar 1 stick (1/2c) softened butter 1/2 teaspoon baking soda *1/4 teaspoon salt* 1 egg 3/4 teaspoons vanilla 3/4 cup shredded zucchini *1 teaspoon lemon zest* 1/2 cup chopped walnuts 2 cups all-purpose flour ———————————————————————————————— Preheat the oven to 350F. Cream the butter and sugars in your [...]